This easy potato casserole can be prepared the night before.
6 large potatoes, cooked and mashed smooth
2/3 cup sour cream or plain yogurt
4 oz cream cheese
2 tbsp margarine or butter
1 tsp salt
1 1/2 tsp onion salt
1/4 tsp pepper
- Mix all ingredients in a casserole dish
- Top with 2 - 3 tbsp melted margarine or butter and 2/3 cup bread crumbs.
- If you make this recipe ahead, refrigerate until ready to cook.
- Bake at 350° F. about 40 - 45 minutes.
- Enjoy!
