A crunchy cookie recipe the whole family will love.
1 1/2 cups quick oats
1/2 cup sugar (try brown sugar for a flavor variation)
1 large egg
1/2 cup shorterning, melted
3/4 cup flour
2 tsp baking powder
3/4 tsp salt
5 tsp milk (be exact)
1 1/2 tsp vanilla
Measure oats, sugar, egg and shortening into a bowl. Beat well to mix. Add flour, baking powder, salt, milk and vanilla. Mix well.
Drop by teaspoons onto greased cookie sheets and flatten with a fork or cookie stamp.
Bake at 350° for 7 or 8 minutes. These burn easiily - watch them!
